MENU
Nori’s varied international menu features Japanese, Thai, Indonesian, Korean, and other regional flavors. The menu flows together to create complementary elements. We have carefully selected a premium wine, beer, and sake listing, from which we will choose a modest rotating selection.
The list below offers a selection of our menu offerings. Please select the hyperlinks under each category (on the left-hand side) to navigate through the menu.
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EDAMAME
(SALTED | GARLIC +1 | SPICY +1) 5
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NORI WINGS
4 FRIED CHICKEN WINGS COATED WITH SWEET SPICY SAUCE 7.5
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SHRIMP TEMPURA APPETIZER
4 FRIED SHRIMP TEMPURA WITH TEMPURA SAUCE 8
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KANI AGEMONO
TEMPURA FRIED CRAB* STICK, CREAM CHEESE, SPICY CREAMY AND EEL SAUCE 7
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FRIED CALAMARI
CRISPY FRIED CALAMARI WITH SWEET CHILI SAUCE 9
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KRAB RANGOON
5 FRIED CRISPY KRAB MEAT WITH CREAM CHEESE AND SEASONINGS WRAPPED IN A WONTON WRAPPER 7
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CHICKEN SATAY
GRILLED CHICKEN SKEWER MARINATED WITH SWEET SOY AND PEANUT SAUCE 7
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*HAMACHI CRUDO
THINLY SLICED YELLOWTAIL JALAPENO AND YUZU PONZU 14
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*SPICY TUNA TARTARE
*SPICY TUNA, *MASAGO, SCALLION, YUZU PONZU, FURIKAKE, AVOCADO, CUCUMBER 14
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* TUNA TATAKI
LIGHTLY SEARED TUNA SASHIMI WITH YUZU KOSHO, SCALLION, GRATED GARLIC AND AGED TARE 14.00
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SPICY TUNA PEPPER
TEMPURA FRIED *SPICY TUNA IN JALAPEÑO PEPPER, SPICY MAYO AND EEL SAUCE 12
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FRIED PORK EGG ROLL
GROUND PORK, SHREDDED CABBAGE, CARROT 6
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FRIED VEGGIE SPRING ROLL
HAND-MADE VEGGIE FILLED FRIED ROLLS 4
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VEGGIE TEMPURA
ONION, BROCCOLI, MUSHROOM, ZUCCHINI AND SWEET POTATOES 6
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness.
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THAI CURRY (GREEN, RED, MASAMAN)
CHICKEN 17 | SHRIMP 19 | STEAK 19 | FRIED TOFU 15 | SCALLOP 20
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PAD THAI NOODLE
CHICKEN 17 | SHRIMP 19 | STEAK 19 | FRIED TOFU 15 | SCALLOP 20
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THAI PINEAPPLE FRIED RICE
CHICKEN 17 | SHRIMP 19 | STEAK 19 | FRIED TOFU 15 | SCALLOP 20
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YAKI SOBA (JAPANESE STIR FRY NOODLE)
CHICKEN 17 | SHRIMP 19 | STEAK 19 | FRIED TOFU 15 | SCALLOP 20
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INDONESIAN BEEF RENDANG
BRAISED BEEF IN COCONUT MILK WITH A HOST OF SPICES AND AROMATICS 22
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MIE GORENG
SPICY INDONESIAN STIR FRY NOODLES, COMES WITH YOUR CHOICE OF PROTIEN CABBAGE, CARROTS, AND ONIONS. TOPPED WITH FRIED EGG, FRIED ONIONS AND SHRIMP CRACKERS
CHICKEN 17 | SHRIMP 19 | STEAK 19 | FRIED TOFU 15 | SCALLOP 20 -
BULGOGI
KOREAN BBQ BEEF, MARINATED THINLY SLICED RIBEYE, SAUTÉED WITH MUSHROOMS, SCALLIONS, SESAME SEEDS AND ONIONS. SERVED WITH WHITE RICE 22
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KALBI
KOREAN BARBEQUED BEEF SHORT RIBS, SERVED SLICED ALONG WITH WHITE RICE, LIGHTLY BROWNED GARLIC SLICES, AND GOCHUJANG (KOREAN RED PEPPER PASTE) 22
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CHICKEN KATSU
DEEP FRIED BREAD CRUMB CHICKEN WITH KATSU SAUCE 17
SERVED WITH CLEAR SOUP OR HOUSE SALAD, SIDE OF FRIED RICE, VEGETABLES
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SALMON 25
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FRIED TOFU 17
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COMBO PICK 2 29
*CHARGE EXTRA FOR FILLET MIGNON AND SCALLOP $2
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COMBO PICK 3 33
*CHARGE EXTRA FOR FILLET MIGNON AND SCALLOP $2
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SIDE ORDER:
LOBSTER TAIL 16 | FILLET MIGNON 13 | CHICKEN 6 | SHRIMP 10 | STEAK 10 | SCALLOP 10 | SALMON 10 | FRIED TOFU 6 | FRIED RICE 6 | WHITE RICE 4 | BROWN RICE 4 | HIBACHI VEGETABLE 5 | STIR FRY NOODLES 5 | FRENCH FRIES 4
UNDER 10, DINNER ONLY
SUSHI RICE | BROWN RICE | STEAMED RICE
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* NORI BOAT BASIC 60
SERVES APPROXIMATELY 2 TO 4 PEOPLE
2 *CALIFORNIA – 2 JAX – 1 *SPICY TUNA – 2 *FUJI -
* NORI BOAT DELUXE 80
SERVES APPROXIMATELY 4 TO 5 PEOPLE
1 *CALIFORNIA – 1 JAX – 1 JAPANESE BAGEL 1 *DRAGON – 1 BALI HAI – 1 *ST. JOHNS – 1 NORI -
* CHIRASHI DELUXE
7 SASHIMI CUTS OF CHEF’S CHOICE, CUCUMBER, OSHINKO, AVOCADO, MARINATED IKURA 25
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* CHEF’S NIGIRI SELECTION
5 VARIETIES OF 2 PIECES EACH ASSORTED FISH 60
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* CHEF’S SASHIMI SELECTION
6 VARIETIES OF 3 PIECES EACH ASSORTED FISH 60
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* NORI SUSHI SASHIMI SPECIAL
6-PIECE OF SEASONAL NIGIRI, 5 SLICES OF SEASONAL SASHIMI AND SPICY TUNA ROLLS 65
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness.
2 PIECES NIGIRI | 3 PIECES SASHIMI
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness.
SUBSTITUTE SOY PAPER OR BROWN RICE
ONLY AVAILABLE FOR 8-PIECE ROLLS AT $1
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CALIFORNIA
KRAB STICK, AVOCADO, CUCUMBER, *MASAGO 7 | 9
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* RAINBOW
SLICES OF *TUNA, *SALMON, *YELLOWTAIL OVER CALIFORNIA ROLL 9 | 13
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* SPICY ROLL
(*TUNA | *SALMON | *YELLOWTAIL | KRAB SALAD) CUCUMBER, SCALLION, SPICY MAYO 8 | 11
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* FLORIDA
*TUNA, *SALMON, AVOCADO, *MASAGO 8 | 11
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JAX ROLL
SHRIMP TEMPURA, CREAM CHEESE, AVOCADO, EEL SAUCE 8 | 11
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MIAMI
STEAMED SHRIMP, KRAB SALAD, TEMPURA FLAKES, SPICY MAYO 8 | 11
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PHILADELPHIA
KRAB STICK, CREAM CHEESE, AVOCADO 8 | 11
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* ALASKAN
*SALMON, KRAB STICK, AVOCADO 8 | 11
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UNAGI ROLL
BBQ EEL, CUCUMBER, EEL SAUCE 8 | 11
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*JAPANESE BAGEL
*SMOKED SALMON, AVOCADO, CREAM CHEESE, JAPANESE MAYO, SRIRACHA 8 | 11
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* FUJI ROLL
SHRIMP TEMPURA, AVOCADO, KRAB STICK, TOPPED WITH KRAB SALAD, SPICY MAYO, EEL SAUCE, SCALLION, *MASAGO 9 | 13
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* YELLOWTAIL JALAPENO
FRESH *YELLOWTAIL, JALAPEÑO, TEMPURA FLAKES, *MASAGO, SRIRACHA 8 | 11
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SHRIMP TEMPURA ROLL
SHRIMP TEMPURA, AVACADO, EEL SAUCE 8 | 11
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VEGGIE ROLL
TOFU, AVOCADO, CUCUMBER, CARROT, ASPARAGUS 6 | 9
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SWEET POTATO ROLL
SWEET POTATO TEMPURA, EEL SAUCE 6 | 9
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness.
SUBSTITUTE SOY PAPER OR BROWN RICE
ONLY AVAILABLE FOR 10-PIECE ROLLS AT $1
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DYNAMITE ROLL (DEEP FRIED)
*SALMON, KRAB STICK, ASPARAGUS, EEL SAUCE, SPICY MAYO AND JAPANESE MAYO 16
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* TNT
*TUNA, AVOCADO TOPPED WITH *SPICY TUNA, SPICY MAYO, TOGARASHI AND TEMPURA FLAKES 18
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NORI ROLL
*SALMON, KRAB STICK, EBI, AVOCADO, BAKED KRAB SALAD, SPICY MAYO, EEL SAUCE, MASAGO ARARE 16
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* ST JOHN’S ROLL
SHRIMP TEMPURA, CREAM CHEESE, KRAB SALAD, TOPPED WITH AVOCADO, *SEARED SALMON, SPICY MAYO, EEL SAUCE, MASAGO ARARE 16
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* CATERPILLAR
*TUNA, KRAB SALAD, CREAM CHEESE, AVOCADO, EEL SAUCE, MASAGO ARARE 16
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SURF N’ TURF
SHRIMP TEMPURA, CREAM CHEESE, EEL, KRAB STICK TOPPED WITH SEARED FILLET MIGNON, SPICY MAYO, EEL SAUCE 18
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* 210K (6 PCS)
*TUNA, *SALMON, *YELLOWTAIL, KRAB STICK WRAPPED IN CUCUMBER, SRIRACHA, YUZU PONZU 17
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* AMERICAN TUNA ROLL
*SPICY TUNA, TEMPURA FLAKES, CUCUMBER, TOPPED WITH SPICY MAYO, SEARED TUNA, AND *RED TOBIKO 18
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* DRAGON ROLL
*SMOKED SALMON, CREAM CHEESE, SCALLION TOPPED WITH AVOCADO, EEL, EEL SAUCE, MASAGO ARARE 17
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HAWAII ROLL
SHRIMP TEMPURA, CREAM CHEESE, CUCUMBER TOPPED WITH AVOCADO, EBI, MANGO, EEL SAUCE, MASAGO ARARE 16
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PINK PANTHER
SHRIMP TEMPURA, CREAM CHEESE, AVOCADO, KRAB SALAD, WRAPPED WITH SOY PAPER(MAKI STYLE) TOPPED WITH SHRIMP SAUCE, SPICY MAYO, EEL SAUCE, MASAGO ARARE 17
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* VOLCANO ROLL (DEEP FRIED)(6PCS)
KRAB STICK, *TUNA, AVOCADO TOPPED WITH KRAB SALAD, SPICY MAYO, EEL SAUCE, *MASAGO 16
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* VEGAS ROLL
TUNA, AVOCADO TOPPED WITH SEARED OTORO TUNA, AGED TARE, BLACK TOBIKO, GOLD FLAKES 25
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* BEAUTY AND THE BEAST ROLL
KRAB SALAD, CREAM CHEESE, AVOCADO TOPPED WITH *TUNA, EEL, SPICY MAYO, EEL SAUCE 16
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* SWEET HEART ROLL
HEART-SHAPED ROLL WITH AVOCADO, CREAM CHEESE, *TUNA INSIDE AND TOPPED WITH *SPICY TUNA, SPICY MAYO 17
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BALI HAI ROLL
SHRIMP TEMPURA, EEL, CREAM CHEESE TOPPED WITH MANGO, BAKED COCONUT FLAKES, EEL SAUCE 16
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* HURRICANE
KRAB SALAD, JALAPENO, CREAM CHEESE TOPPED WITH FRIED PANKO KRAB STICK, SHRIMP SAUCE, EEL SAUCE, *MASAGO 17
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness.
Mini 13 | Reg. 17 | Lg. 19
1 – BASE:
2 – PROTEIN:
3 – ADDITIONS:
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness.
NORI LUNCH MENU
MONDAY – FRIDAY 11.00 AM – 03.00 PM
(NO SUBSTITUTE FOR 4 PCS ROLL)
BROWN RICE AVAILABLE (8 PCS)
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SUSHI BENTO BOX
COMES WITH 8 PIECES OF CALIFORNIA ROLL (NO SUBSTITUTE) + CHOICE OF TWO 4 PCS OF CLASSIC ROLL, WAKAME AND GINGER SALAD 15
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* CALIFORNIA
KRAB STICK, AVOCADO, CUCUMBER, *MASAGO
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* RAINBOW
SLICES OF *TUNA, *SALMON, *YELLOWTAIL OVER CALIFORNIA ROLL
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* SPICY ROLL
(*TUNA | *SALMON | *YELLOWTAIL | KRAB SALAD) CUCUMBER, SCALLION, SPICY MAYO
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* FLORIDA
*TUNA, *SALMON, AVOCADO, *MASAGO
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JAX ROLL
SHRIMP TEMPURA, CREAM CHEESE, AVOCADO,
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MIAMI
STEAMED SHRIMP, KRAB SALAD, TEMPURA FLAKES, SPICY MAYO
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PHILADELPHIA
KRAB STICK, CREAM CHEESE, AVOCADO
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* ALASKAN
*SALMON, KRAB STICK, AVOCADO
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UNAGI ROLL
BBQ EEL, CUCUMBER, EEL SAUCE
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* JAPANESE BAGEL
*SMOKED SALMON, AVOCADO, CREAM CHEESE, JAPANESE MAYO, SRIRACHA
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* FUJI ROLL
SHRIMP TEMPURA, AVOCADO, KRAB STICK, TOPPED WITH KRAB SALAD, SPICY MAYO, EEL SAUCE, SCALLION, *MASAGO
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SALMON SKIN
FRIED SALMON SKIN, CUCUMBER, SCALLION, EEL SAUCE, SPICY MAYO
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SHRIMP TEMPURA ROLL
SHRIMP TEMPURA, AVOCADO, EEL SAUCE
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VEGGIE ROLL
TOFU, AVOCADO, CUCUMBER, CARROT, ASPARAGUS
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HIBACHI BENTO BOX
COMES WITH HIBACHI VEGETABLES, 2 PCS GYOZA, CHOICE OF FRIED RICE, STEAMED RICE, BROWN RICE PROTEIN OPTION :
CHICKEN, STEAK, SHRIMP, SALMON, TOFU 15
NORI desserts
NORI DRINK MENU